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Global Kombucha Market 2019-2024Kombucha is a variety of fermented, lightly effervescent sweetened black or green tea drinks commonly intended as functional beverages for their supposed health benefits. Kombucha is produced by fermenting tea using a "symbiotic culture of bacteria and yeast" (SCOBY). Microbial populations in SCOBY cultures vary. The yeast component generally includes Saccharomyces and other species, and the bacterial component almost always includes Gluconacetobacter xylinus to oxidize yeast-produced alcohols to acetic and other acids.
Scope of the Global Kombucha Market Report
This report focuses on the Kombucha in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
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The kombucha market in USA is the largest market accounted for a share more than 70% in terms of value in 2016. Besides, USA is also the largest supplier of kombucha. Europe kombucha has been awake in recent years, major market is concentrated in Germany, UK, France, etc.
Asia is the emerging market of kombucha. Traditionally, kombucha is made and drunk by family themselves. Now, the commercial kombucha is becoming more and more popular due to its several functions for health.
The market concentration degree is relative high, as the GT’s Kombucha accounted for a share more than 58.70% in terms of value in 2016, though which is decreasing slowly. In the recent several years, lots of small private companies and traditional beverage manufacturers are entering into kombucha market to seek for new growth point in soft drink market. In addition, there isn’t a large technology barrier in this market.
The worldwide market for Kombucha is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2024, from xx million US$ in 2019, according to a new GIR (Global Info Research) study.
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This report covers Analysis of Global Kombucha Market Segment by Manufacturers
GT’s Kombucha
KeVita
Brew Dr. Kombucha
The Humm Kombucha
Live Soda Kombucha
Red Bull
Kombucha Wonder Drink
Townshend’s Tea
Celestial Seasonings
Kosmic Kombucha
HIGH COUNTRY
NessAlla Kombucha
Reed’s
Buchi Kombucha
Global Kombucha Market Segment by regional analysis covers
North America (USA, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Columbia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
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Global Kombucha Market Segment by Type
Herbs & Spices
Fruit
Original
Others
Global Kombucha Market Segment by Applications, can be divided into
Age 40
Some of the Points cover in Global Kombucha Market Research Report is:
Chapter 1: Describe Kombucha Industry
• Introduction,
• Product Scope,
• Market Overview,
• Market Opportunities,
• Market Risk,
• Market Driving Force
Chapter 2: To analyze the top manufacturers of Kombucha Industry in 2017 and 2018
• Sales
• Revenue and price
Chapter 3: Competitive analysis among the top manufacturers in 2014 and 2019
• Sales
• Revenue and market share
Chapter 4: Global Kombucha Market by regions from 2014 to 2019
• Sales
• Revenue and market share
Chapter 5, 6, 7 and 8: Global Kombucha Market by key countries in these regions
• Sales
• Revenue and market share
Chapter 9 and 10: Global Kombucha Market by type and application from 2014 to 2019
• Sales
• Revenue and market share
• Growth rate
Chapter 11:Kombucha Industry Market forecast from 2019 to 2024
• Regions
• Type and application with sales and revenue
Chapter 12 and 13:Kombucha Industry
• Sales channel
• Distributors
• Traders and dealers
• Appendix
• Data source
Some Points From Table of Content
1 Market Overview
1.1 Kombucha Introduction
1.2 Market Analysis by Type
1.2.1 Herbs & Spices
1.2.2 Fruit
1.2.3 Original
1.2.4 Others
1.3 Market Analysis by Applications
1.3.1 Age 40
1.4 Market Analysis by Regions
1.4.1 North America (United States, Canada and Mexico)
2 Manufacturers Profiles
2.1 GT’s Kombucha
2.1.1 Business Overview
2.1.2 Kombucha Type and Applications
2.1.2.1 Product A
2.1.2.2 Product B
2.1.3 GT’s Kombucha Kombucha Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.2 KeVita
2.2.1 Business Overview
2.2.2 Kombucha Type and Applications
2.2.2.1 Product A
2.2.2.2 Product B
2.2.3 KeVita Kombucha Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.3 Brew Dr. Kombucha
2.3.1 Business Overview
3 Global Kombucha Sales, Revenue, Market Share and Competition by Manufacturer (2017-2018)
3.1 Global Kombucha Sales and Market Share by Manufacturer (2017-2018)
3.2 Global Kombucha Revenue and Market Share by Manufacturer (2017-2018)
3.3 Market Concentration Rate
3.3.1 Top 3 Kombucha Manufacturer Market Share in 2018
3.3.2 Top 6 Kombucha Manufacturer Market Share in 2018
3.4 Market Competition Trend
4 Global Kombucha Market Analysis by Regions
4.1 Global Kombucha Sales, Revenue and Market Share by Regions
4.1.1 Global Kombucha Sales and Market Share by Regions (2014-2019)
4.1.2 Global Kombucha Revenue and Market Share by Regions (2014-2019)
4.2 North America Kombucha Sales and Growth Rate (2014-2019)
4.3 Europe Kombucha Sales and Growth Rate (2014-2019)
4.4 Asia-Pacific Kombucha Sales and Growth Rate (2014-2019)
4.5 South America Kombucha Sales and Growth Rate (2014-2019)
4.6 Middle East and Africa Kombucha Sales and Growth Rate (2014-2019)
5 North America Kombucha by Country
5.1 North America Kombucha Sales, Revenue and Market Share by Country
5.1.1 North America Kombucha Sales and Market Share by Country (2014-2019)
5.1.2 North America Kombucha Revenue and Market Share by Country (2014-2019)
5.2 United States Kombucha Sales and Growth Rate (2014-2019)
5.3 Canada Kombucha Sales and Growth Rate (2014-2019)
5.4 Mexico Kombucha Sales and Growth Rate (2014-2019)...Continued
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