Learn how to improve the health and longevity will getting good quality, pure nutrition.
— Kellie Hill will be talking about the natural benefits of juicing on the upcoming episode of Eat Well To Live Well this Monday at 2 pm on Voice America’s Health and Wellness Channel. Front and center will be how the raw juicing of fresh fruits and vegetables offer a wealth of vitamins, minerals, and enzymes. Kellie also talks about the does and don’ts with juicing when it comes to finding optimal health and how to improve the health and longevity will getting good quality, pure nutrition.
Joining Kellie to talk cover important juicing questions like the different types of juicers, which foods work best in juicing combinations, what’s the benefit of juicing versus a blender, and more, will be Karen Brooks. Karen is from “In Home Wellness Solutions and is a cancer survivor who for the past 13 years has been teaching people the importance of juicing and nutrition to supplement their diet and treatments when battling chronic diseases.
So tune into Eat Well To Live Well with Kellie Hill on Voice America’s Health and Wellness Channel Monday at 2pm Pacific Time to get the benefits of juicing.
About Kellie Hill:
Kellie Hill is the National Talk Show Host of Eat Well To Live Well on the Voice America Network. Kellie received her Bachelor of Arts from Willamette University in Speech Communication and a Bachelor of Science from Kaplan University in Nutrition, Health & Wellness. She has a Nutritional Therapy Practitioner Certificate from Nutritional Therapy Association. Kellie has earned a Personal Trainer Certificate from American Sports & Fitness Association.
For more information Kellie Hill and Eat Well to Live Well, please visit http://therightnutritionplan.com/.
Release ID: 28856