The Global Food Safety Testing Market is expected to grow with a CAGR over 7.5%, forecast period, 2018 to 2025.
Food Safety Testing Market report provides the growth potential, upcoming trends and statistics of Global Food Safety Testing Market size & forecast.— The in-depth analysis of the
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Food Safety Testing Market: Competitive Dynamics
Companies like SGS, Eurofins, Intertek, Bureau Veritas, Mérieux, ALS Limited, TUV SÜD, and TÜV Nord Group, Microbac Laboratories, AsureQuality, FoodChain ID), Romer Labs, Symbio Laboratories and RJ Hill Laboratories are keys player in Global Food Safety Market
Food Safety Testing Market Analysis:
The key factors to grow food safety testing market are growing incidences of food-borne illnesses and poisoning by contaminated food products. In addition, growing consumer awareness regarding the safety of food has also been driving the market for food safety testing. Food safety testing is referred to the inspection of food products for disease-causing organisms, chemicals, and other hazardous materials. Food testing also involves validation of food product contents as indicated on the labels. Food safety testing has been important factor for maintaining quality of food in terms of ingredients, taste and appearance Contaminants and chemicals which may make an entry at any stage of the food and food products value chain from manufacture till it reaches the consumers, are the main cause of food poisoning, owing to which there is an increased necessity to test such contaminants present in the food and food products.
Food Safety Testing Market Scope:
By Target Tested (Pathogens, Pesticides, GMOs), By Technology (Traditional and Rapid),
By Food Tested (Meat & Poultry, Seafood, and Fruits & Vegetables)
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Implementation of various regulations on food safety, particularly by governments of the developed country, drives the growth of the global food safety testing market. Recycling of animal by-products, sale of goods past their use by date, the inclusion of harmful ingredients, and unsafe food handling processes are some of the major food fraud activities. In addition, there is a rise in economically motivated adulterations (EMAs) due to high competition among food producers, which result in an increase in instances of food debasement, such as adulterations, pesticides, artificial taste enhancers, and certifications, that mentioned factors will boost the growth of the food safety testing market. However, lack of food control infrastructure in the developing economies for e.g. India, complexity in testing techniques, and lack of government regulations are anticipated to hamper the growth of the market. Furthermore, increasing demand for fresh and appropriate forms of food products among consumers has led to the advent of food safety practices in the food industry.
Geographically, the Global Food Safety Testing market is bifurcated into North America, Asia Pacific, Europe and RoW. North America is a major contributor to the global market and is accelerated by the growth in the geriatric population in the region. Moreover, the cases of Obesity and diabetes also slows down the wound recovery period thus creating a demand for the Food Safety Testings in this region. Also, the cases of road accidents in India and China boost this market in Asia Pacific among the other involved factors.
• Global and regional Food Safety Testing Market forecasts from 2018 to 2023
• Identify Food Safety Testing Market trends, challenges, and opportunities
• Identify leading service providers of Food Safety Testing Market
• Analysis of Food Safety Testing value chain, technology readiness, use cases, and services
• Know the full stack Food Safety Testing vendor landscape including core technology and supporting technology.
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Release ID: 524696