World Dietary Fiber Market (13.07% CAGR) Growth to 2020

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RnRMarketResearch.com adds Global Dietary Fiber Market 2016-2020 latest Industry research report, the analysts forecast global dietary fiber market to grow at a CAGR of 13.07% during the period 2016-2020.

The global dietary fiber market analyst says one of latest trends in the market is growing popularity of cereal bars among sportspersons and young adults. The major consumers of cereal bars are sportspersons, athletes, and young adults. Healthy snacking is necessary for athletes to perform, and they are required to consume meal frequently throughout the day. Cereal bars are high in fiber and support appetite suppression, enhanced digestive health, and weight management. They are also fortified with omega 3, minerals, and vitamins to provide additional health benefits. Cereal bars have a long shelf life; high energy content, sugar, and proteins; low in carbohydrates; and are portable in nature. Almost every cereal bar vendor produces cereal bars specially designed for these groups of people. For instance, companies like Roquette produce dietary fibers that are necessary for the production of cereal bars.

Complete report on dietary fiber market spread across 66 pages, analyzing 6 major companies and providing 51 data exhibits are now available at http://www.rnrmarketresearch.com/global-dietary-fiber-market-2016-2020-market-report.html

According to the dietary fiber market report, one of the primary drivers in the market is Health benefits associated with dietary fibers. Dietary fibers are mainly found in vegetables, whole grains, legumes, and fruits and are predominantly known for their benefits such as relieving or preventing constipation. They also lower the risk of diabetes and heart disease and maintain a healthy weight. Dietary fibers are classified into two forms: soluble fiber and insoluble fiber. Soluble fiber dissolves in water to form a gel-like material that assists in reducing the glucose and cholesterol levels. They are found in carrots, oats, peas, beans, psyllium, and barley. Insoluble fiber aids in the movement of materials through the digestive system and increases the stool bulk, helping people who have irregular stools or constipation.

The following companies are the key players in the global dietary fiber market: Archer Daniels Midland, Cargill, DuPont, Lonza Group, Roquette, and Tate & Lyle. Other prominent vendors in the market are: Cosucra Groupe Warcoing, Fiberstar, Grain Millers, Kfsu, SAS Nexira, SunOpta, VDF Futureceuticals, and Z-Trim Holdings. Order a copy of Global Dietary Fiber Market 2016-2020 report @ http://www.rnrmarketresearch.com/contacts/purchase?rname=733373

In this dietary fiber market research, analysts have estimated the insoluble fiber segment to account for more than 55% of the total market share during the forecast period. Factors like the growing number of people with obesity and the increasing incidence of several health problems, such as cholesterol and coronary heart disorder, will fuel the demand for insoluble dietary fibers among the consumers.

The North American region will be the largest dietary fiber market during the forecast period and will account for an impressive market share of more than 39% by 2020. Growing weight management issues and increasing aging population are expected to augment the growth of the dietary fiber market in this region. Furthermore, a significant rise in the demand for functional food is anticipated to fuel the demand for dietary fibers in this region.

Global Dietary Fiber Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. To calculate the market size, the report considers the revenue generated from the sales of the different types of dietary fibers.

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