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The growing demand for Latin foods and the growing population of Hispanics are the prime factors driving the demand for corn four. In addition, the growth in the baking industry and food service segments and the growing popularity of corn-based snack products are the other drivers for the market growth. Established vendors are forming partnerships and strategic alliances, and such trends are expected to gain prominence in the market. Further, the trending acceptance of dry corn flour method instead of the traditional cooked-corn method by many vendors can have a significant impact on the market.Publisher's analysts forecast the global corn flour market to grow at a CAGR of 1.95% during the period 2017-2021.
Complete Report Available at: http://www.reportsweb.com/global-corn-flour-market-2017-2021 .
Covered in this report
The report covers the present scenario and the growth prospects of the global corn flour market for 2017-2021. To calculate the market size, the report analyses the market potential for each product based on the growth rate, macroeconomic parameters, consumer buying patterns, and market demand and supply scenario.
The market is divided into the following segments based on geography:
- Americas
- APAC
- Europe
- MEA
Publisher's report, Global Corn Flour Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
- Bob's Red Mill Natural Foods
- Bunge
- Cargill
- Gruma
Get Sample of the Report at: http://www.reportsweb.com/inquiry&RW0001684560/sample .
Other prominent vendors
- Andersons
- Associated British Foods
- Bob's Red Mill
- C.H. Guenther & Son
- General Mills
- Grupo Bimbo
- LifeLine Foods
- SEMO Milling
- Suedzuckerd
Market driver
- Rise in demand for corn-based snack products.
- For a full, detailed list, view our report
Market challenge
- Growing concerns over consumption of GM corn.
- For a full, detailed list, view our report
Market trend
- Transition from traditional cooked-corn method to dry corn flour method.
- For a full, detailed list, view our report
Inquire about Report at: http://www.reportsweb.com/inquiry&RW0001684560/buying .
Table of Contents
PART 01: Executive summary
PART 02: Scope of the report
PART 03: Market research methodology
PART 04: Introduction
PART 06: Market segmentation by end-use
PART 07: Geographical segmentation
PART 08: Key leading countries
PART 09: Market drivers
PART 10: Impact of drivers
PART 11: Market challenges
PART 12: Impact of drivers and challenges
PART 13: Market trends
PART 14: Vendor landscape
PART 15: Key vendor analysis
PART 16: Appendix
Purchase this Report at: http://www.reportsweb.com/buy&RW0001684560/buy/3500 .
Contact Info:
Name: Sameer Joshi
Email: Send Email
Organization: ReportsWeb
Address: Pune, India.
Phone: +1-646-491-9876
Website: http://www.reportsweb.com/global-corn-flour-market-2017-2021
Release ID: 180371
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